What is Glycation?
Glycation is the process in which excess sugar in the bloodstream bonds to protein molecules.
The visible effects can be found on the skin in the form of wrinkles, discoloration, decreased elasticity and other visible signs of aging. The good news? The process of glycation can be slowed. In addition to swapping out high-sugar foods in your diet, you can also choose skin care products like our Rosehip Triple C+E Firming Oil with ingredients that help stop the protein-damaging process.